I’m so glad you loved it! It is actually the best soup I have ever eaten and I have ever made. Hello Catherine! We want our mission to reach the homes of all families and inspire people across the world to spend time around the family table. I will definitely make it again and tell all of my friends. I used a combo of wild and mushrooms from the store. #feast-advanced-jump-to {z-index:999;border:none;opacity:0.97;background: #FCFCFC; border-left:4px solid #CCC; padding:5px 0 10px 20px;} #feast-advanced-jump-to summary, #feast-advanced-jump-to ul{ margin-left:0;min-height:50px;} #feast-advanced-jump-to li { list-style-type:none; } #feast-advanced-jump-to li a { text-decoration: none; }@media only screen and (max-width: 800px) {.single h2 { display: block; position: relative;padding-top:83px;margin-top:-83px;}} Thank you for sharing. It will make them taste watery. I however did make a few subs because I didn’t have some of the ingredients. I don’t think you won’t have to – everyone will gobble it up! Leaving it to mature overnight… thus far, looking promising on the stove. Kelly, Does the milk in recipe curdle with the lemon juice, Hello Libby! Have you had a bad day? Hi Anna! Second only to our shrimp bisque (which I completely love!). I’m so glad you liked the soup. Sounds yummy! Aug 28, 2019 - This Pin was discovered by Katreen Wikstrom Jones. “Only the pure in heart can make a good soup.” – Ludwig van Beethoven Soup. It can be quite addicting. Let me know how it turns out! Nice sweet depth of flavor with no bitterness. I think you’ll love it. One tiny region of the United States produces 65 percent of the nation’s mushrooms. You want nice firm mushrooms. I hope you enjoy it! You can also use a soft mushroom brush. Learn how your comment data is processed. ❄ Can you freeze mushroom soup? Everyone loved it and they want the recipe. Have a wonderful 2017!! Hi Diane! Thanks so much for letting me know. Hi Sandi! I used sweet Spanish paprika. Great blog! This post may contain affiliate links. How to Store Leftover Soup The one thing I know for sure is a creamy soup makes the world feel just a little bit better. I’m glad you liked it! Also, I never use soy sauce and never yoghurt. 1 pound fresh mushrooms, sliced (any kind - a mix is best). Our rustic Hungarian Mushroom Soup recipe is a bowl-full of love and comfort! Hungarian mushroom soup is an easy, rustic recipe that comes together in less than 30 minutes. I don’t think I’ll ever get used to it. Thyme and garlic sound like delicious additions. We really like making them, so we have a lot of options! It totally over powered every other flavor . 15 Healthy and Delicious Low-Carb Soup Recipes - Be Healthy Now, 15 wholesome and scrumptious low-carbohydrate soup recipes | Healthy Living Trend, To-Die-For Hungarian Mushroom Soup Recipe – My Blog, To-Die-For Hungarian Mushroom Soup – My Blog, What to do with a pound of mushrooms… – Anna’s Kitchen, https://montanahappy.com/to-die-for-rustic-hungarian-mushroom-soup/, Mushroom Soup Recipe With Truffle Zest: Best Winter Comfort Food » The Hobbit Hold. My partner asked if I can keep this recipe as one of the best. I wish I had cut my mushrooms smaller, but I just used my immersion blender for a minute to chop up some of the larger pieces right before I added the sour cream. I followed one of the suggestions and used half and half instead of milk, added a can of peas at the end, and made egg noodles to mix in. Rustic Hungarian Mushroom Soup is seriously delicious and it will become a family favorite recipe. Kelly, Just made your soup and it is delicious ?? Thank you for commenting and sharing. Grab yourself a massive bowl and get ready for a delicious creamy soup recipe and simple Sunday Supper soup recipe like you’ve never tasted before! How to Make Rustic Hungarian Mushroom Soup: Here is the printable Rustic Hungarian Mushroom Soup recipe: Tips for making Hungarian Cream of Mushroom Soup: Your email address will not be published. Thanks Definitely recommend trying to find it. Will be sharing this recipe! Kelly. Simply cut off the top of your round rustic bread and hallow them out. It will stay with my favorites. Copyright © 2020 Montana Happy on the Seasoned Pro Theme, Back to the Roots Organic Mushroom Kit on Amazon. I try lots of soup recipes. Add mushrooms, saute until juices are released. You’re right, it is a great recipe to adapt to and I like your suggestions. Good question – I have no idea. There are a couple different species of mushrooms that costs thousands of dollars per pound. Back to the Roots Organic Mushroom Kit on Amazon will help you get started, I doubt very much you’ll have any leftovers of this amazing soup…but if you do…. Should go down well and thank-you! Join here to be part of the virtual cozy cabin. Kelly. You’ve come to the right place if you’re looking for a recipe that you can hand down to your kids to make. Yes, this recipe for Hungarian mushroom soup can be frozen! Sunday Supper is an Amazon Associate and may receive compensation for purchases made through affiliate links. Much better. No one wants to spend money on the ingredients for a recipe and have it turn out just okay. Only problem was, I made two soups thinking I would be the only one to eat this one and everyone else loved this just as much as me. I love making cold soups on a hot summer day to avoid the heat of cooking and cool me down. Thanks for letting us know a little bit of the history. Don’t you just love that word? On a cold winter day, … Stir in the dill, paprika, liquid aminos (or soy sauce) and broth. The only change I made was that I used tapioca starch instead of flour to keep it truly gluten-free. On a cold winter day, nothing can warm you up more than a bowl. Making this recipe can’t wait. Thank you!!!! Try the original version. This was such a fantastic substitution that I had to share it. Next time I will try the dill! However, Hungarian Paprika adds a bolder and more authentic flavor to the soup. Thank you so much Janet! Soup. If you don’t buy your mushrooms in a container, the next best method of storing mushrooms according to Cook’s Illustrated is to place your mushrooms in a plastic bag, with the top slightly open so the mushrooms can breathe. I have a feeling if I want any for myself I had better hurry and get my bowl. Required fields are marked *. Hi Jessica! I’m so glad you liked it. Add 1/2 cup white wine. Thanks for letting me know. Thanks so much for commenting. An indulgent dish like this definitely requires a perfect pairing and something that you can dunk into all that creamy, mushroomy goodness! I’m so glad you loved it! And second, Hungarian Paprika has many different types. Add tamari, water, bring to a boil and reduce to a simmer. Yes, I think that would work. It spans 2,200 acres. This blog is a journey into simplicity. This mushroom soup is a guaranteed winner. Jennifer, I’m so glad it all worked out! The Hungarian Paprika I had was hot and boy did it give it a good kick. At Montana Happy, we believe that living simple is better. I’ve never tried it with beef broth. The largest mushroom in the world is grown in Oregon. Your email address will not be published. I’ll let ya know how it turns out!!! Thank you Kim! We’re thrilled you enjoyed the soup and would love to hear how you like it with the dill! Thank you for sharing your Soup !! It is THAT good. I think either would work, but for the first time Sweet would probably be best. A few leaves of sage growing in a pot outside my Mexican garden should also add a wild mountain flavour. I actually tripled the seasonings and added a little sumac, garlic powder and additional smoked paprika. 3 tαblespoons butter 2 cups chopped onions 1 pound fresh mushrooms, sliced (αny kind – α mix is the best) The most unusual Mushroom Soup I’ve ever tasted.. I’ll be sharing this recipe with friends. Hi Diane! I’m so glad you loved it. Kelly, This is one of the best soups I have ever made! This Hungarian Mushroom soup takes mushroom soup to a different level. I would want to use fresh dill in this recipe. Hello Dianne! Add the onions and saute for 5 minutes. Here’s the recipe for Hungarian Mushroom Soup: Ingredients for Rustic Hungarian Mushroom Soup. Oh my gosh, I could have eaten the whole pot. You know whether it’s Hungarian or not, it is positively the best mushroom soup I have ever eaten and have shared it numerous times with friends and family that say they now have a favourite soup. Char, Hello Char! Think of Hungarian Mushroom Soup as a your secret “makes everything better” kind of recipe. Thanks for writing in. I also added a Tbsp of dry sherry…really gave it depth. Thank you. This creamy Hungarian mushroom soup recipe is a combination of ingredients that turns something as simple as soup into a gourmet meal. You don’t want to wash or soak your mushrooms because they are porous and will absorb the water. https://sundaysuppermovement.com/side-dishes/soup/ This Hungarian creamy mushroom soup is perhaps one of the easiest and most simple soups. I’m not one of those people that put any old recipe on my blog and call it a day. Thank you for commenting. I added a little extra lemon juice and sour cream, thinking that would counteract the taste but it did just a little so I added some Sherry and then cooked the Sherry down. Thanks for looking! Thanks for the recipe. Don’t you just love that word? “Only the pure in heart can make a good soup.” – Ludwig van Beethoven Soup. The recipe draws inspiration from the following source. Thanks for sharing. Kelly. Jennifer, Hello Jennifer! I am going to make this but substitute Hungarian paprika with a smoked paprika! Pin it for later! Going to make it again along with Peasant bread, I’m glad you liked it Ross! You’ll be so happy you tried it – I promise. Cook time: about 35 minutes. Thanks for a great recipe. Next time I will add a little bit more lemon. I added some chopped cooked sausage at the end just because I wanted a little meat to go with it. Kelly. #hungarianmushroomsoup #hungariansoup #mushroomsoup #creamymushroomsoup #mushroomsouprecipe, source : montanahappy.com […], […] This mushroom soup recipe uses white button mushrooms, portobello, shitake, and oyster mushrooms. Hello Jorien! Hello! Kelly. Just a few drops, simmer then add more as needed. You can definitely use smoked paprika if you’d like, but sweet paprika provides a sweeter flavor, so it will change the flavor of the soup a little bit. As far as homemade soup recipes go, we think this is the best mushroom soup in the world! Hello Mary Jo! Both are absolutely delicious and add some heartiness to the soup. Freshly made soup will also keep in the fridge, in a sealed container. Kelly. Ingredients: 3 tablespoons butter Kelly. I’m so glad you liked it Patti. As an accomplished cook of Czech descent where mushrooms grow abundantly, I have entertained this recipe above all others. If your taste buds demand nothing but the best, you’ve come to the right place. I love adding celery to everything too – it’s a great way to get extra fiber. I’m so happy you liked it. What about smoked paprika? Kelly. Thanks for commenting! P.S. This is a keeper. It was delicious!!!! Overall, an excellent recipe, produced a rich flavorful soup, and will certainly make again. Once you make this…you’ll never go back! Rustic Hungarian Mushroom Soup is one of those seriously delicious recipes that will become a family favorite dish. I used shiitake, baby bell and white mushroom mixed. Will definitely be making this again. I’ve made the soup without onions and it was really good! Kelly, Made it for my hubby tonight. It’s one of those recipes that you will keep forever because it’s that good! Absolutely loved this soup recipe, the simplistic coming together and blending of flavors was wonderful and I will make it again… sans the fresh lemon juice, it seemed to put a sour tinge to a savory mix of flavors. I make it all the time! We followed the recipe exact after that by gradually adding everything to the meat in the pot. https://www.tasteofhome.com/recipes/hungarian-mushroom-soup Jun 6, 2019 - Rustic Hungarian Mushroom Soup is one of those seriously delicious recipes that will become a family favorite dish. You’re one of those fearless cooks. Pure comfort. Add the onions and saute for 5 minutes. Notify me of follow-up comments by email. That’s so amazing you have a recipes from your relatives that is 200 years old. Thank you, Mar 6, 2018 - Rustic Hungarian Mushroom Soup is one of those seriously delicious recipes that will become a family favorite dish. Hello Carole!~ Right now, I’m also obsessed with smoked sea salt. Hi Susie! The soup was very good after I doctored the taste a little bit so I can’t wait to try it the way the recipes is written. The potato would make it a bit more heartier and the garlic…well who doesn’t love garlic? If your taste buds demand nothing but the best, you’ve come to the right place. I’m hungarian, and first, we don’t use soy sauce, neither the other liquid. They live close to Charleston so was quite a hike. I’m so glad you loved it! Best mushroom soup EVER….Will certainly make it again and again. Thank you so much for your lovely comment, Heidi! Wow! For the most part I followed it perfectly. Serves: 4 for dinner, or 6-8 as a side. I love using almond milk too in most of my recipes. Add dill, paprika, and mix well. The water content creates a filling meal, helping to ensure you don’t crave additional unwanted calories. For dill, I used pickle juice, half low sodium soy sauce and half mushroom soy sauce and I added chopped celery, a quarter of a bell pepper, can coconut milk,coconut yogurt and a lime. Soup. Thanks so much for this recipe. https://www.food.com/recipe/hungarian-mushroom-soup-from-the-moosewoo… Delicious! […], […] Make sure you subscribe, so you don’t miss a post. I served it over a little left-over millet just to avoid wasting it. They also are a good source of vitamin D when the mushrooms have had sun exposure. Creamy and delicious, this is a simple mushroom soup recipe packed with flavor in every bite. Thanks! Used chicken bone broth to boost the protein. Lemon is my favorite flavor/enhancer, so that wasn’t the issue, I just found it better before I added lemon. This soup is quite addicting! Make sure you sign up to receive new posts because you might miss out on something life-changing like Smoked Salmon Chowder. , Hello Marianne! Best soup I have made in a while. May 11, 2019 - Rustic Hungarian Mushroom Soup is one of those seriously delicious recipes that will become a family favorite dish. The addition of rice is a good idea! I’m so glad you loved it! You’re an amazingly thoughtful daughter! I mixed it up with the lemon juice before adding it to the soup. Put in the mushrooms and saute for 5 more minutes. I know it will be a winner and I will be making it often. I put a few table spoons of rice in my bowl it was delicious. I love this! Finally, stir in the ground black pepper, lemon juice and sour cream or Greek yogurt. There are over 38,000 different varieties of mushrooms. Don’t you just love that word? Mushrooms last 4-7 days in the refrigerator. Yes! I didn’t have Hungarian paprika so I used smoked and regular paprika. Hi there! 2) You can substitute fresh parsley with dried but only use two teaspoons. It really mean a lot. I’ve always loved a creamy mushroom soup, but this Hungarian mushroom soup recipe is out of this world. Kelly. Thank you Kim for writing in. Personally, with the flavors of this dish, I would suggest either chicken or ground beef and cooking them with the paprika as well. 3) Finally, stir in the ground black pepper, lemon juice and sour cream or Greek yogurt. Thanks for the recipe. In Hungarian, this soup is known as Gombaleves . This was a very good recipe. Thank you Christoph for writing in. Over 200,000 insects are repelled by mushroom spores. Mix well until fully combined. Add onion, and saute until wilted. Prep time: 00:15 minutes Cook time: 00:15 minutes Total time: 00:30 minutes Yield: 4 Servings Made this soup yesterday and it is awesome! I’m so glad you enjoyed it. I used smoked paprika and I subbed in evaporated milk instead of regular or almond milk. Prep time: about 15 minutes. Favorite Homemade Soup Recipes Thank you for sharing the recipe. Thanks for commenting. That should work. Thanks for letting me know! At my house, its a staple almost as necessary as salt and pepper. 1 pound fresh mushrooms, sliced (any kind – a mix is the best), 2 teaspoons lemon juice (I add more because I love lemon!). Saw this recipe and decided to try it. I did add a little more soy sauce and chicken broth. […], Your email address will not be published. If you don’t think a recipe will change your life, then you haven’t tried the right one. I make it all the time too. I love your ideas. Soup and salad are the perfect combination on a cozy evening at home. This Hungarian Mushroom Soup Recipe is one of my favorite soups I’ve ever tried. Prep time: 00:10 minutes Cook time: 00:20 minutes Total time: 00:30 minutes Yield: 4 Servings Did you know that mushrooms contain Vitamin D? Thanks for writing in! Kelly. Don’t you just love that word? Mushrooms are a great source of fiber and protein. I’m going to buy the ingredients at the grocery store tomorrow. Truly was incredible and will be making this week for dinner. We’re so glad you enjoyed it! Kelly. We absolutely loved it! Freeze for up to 3 months and defrost thoroughly before reheating. Make roux with butter, milk, and flour while the soup is simmering and add it in the soup to thicken it. Published: Sep 25, 2020 Modified: Oct 6, 2020 by Isabel Laessig. Thank you so much for letting me know. Kelly. I love mushroom soup and this is the best I have ever had. Pour this into the soup and stir well to … I have been on a mushroom soup kick lately so I keep trying different recipes and this will definitely be one I I come back to. Enjoy! Thanks for adding greek yogurt- I use that to cream and sneak in more protein. Kelly. Reduce heat to low. And I definitely will! Your suggestions robust smokey flavour knew i have been making it for a recipe will change your life then... Lactose intolerant top recipes are my ham steak and my kitchen smells amazing this was such a fantastic that. Like this definitely requires a perfect pairing and something that you can also add chicken broth for taste... Is “ chicken in the pot glad you loved rustic hungarian mushroom soup minutes, stir occasionally and. Most unusual mushroom soup by montanahappy.com rustic Hungarian mushroom soup is so yummy and it is just delicious mushrooms! It still tastes amazing subs because i didn ’ t have dill so ’! 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